Camembert French Cheese
Early Bird Offer
Camembert French Cheese
- HK$115
- Ex Tax: HK$115
- Brand Pata Negra House
- Origin France
- Shelf life 30 days
- Weight 250g
About
One of the top-notch cheeses of French gastronomy. This soft-ripened, bloomy rind cheese made with raw cow’s milk, is hand-molded with a ladle and matured for at least three weeks. The rind is white and downy and sometimes shows red-orange spots; the paste is ivory to light yellow and can have a white chalky center; when the cheese is fully matured all the way through, the paste becomes smooth, soft and shiny, and very small holes appear.
Product Details
One of the top-notch cheeses of French gastronomy. This soft-ripened, bloomy rind cheese made with raw cow’s milk, is hand-molded with a ladle and matured for at least three weeks. The rind is white and downy and sometimes shows red-orange spots; the paste is ivory to light yellow and can have a white chalky center; when the cheese is fully matured all the way through, the paste becomes smooth, soft and shiny, and very small holes appear.